Product Application and Technical Images
Product Description
Kerry - Admul Emulsponge 5725 is an all-vegetable emulsifier specifically designed for cakes, cup cakes, muffins, swiss rolls etc. It helps deliver excellent texture. It does so by enabling good aeration and improving the structural properties of the product.
Benefits of Admul Emulsponge 5725
- Helps deliver superior texture in the cake
- Improves batter stability
- Improves rise, and volume
- Helps deliver consistent texture till end of shelf life
- Good whipping effect for cake premix applications
- Improves air retention properties of the cake sponge
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Other details
| Starter Recipe | |
|---|---|
| Form |
Powder |
| Shelflife |
12 months |
| Country of origin |
NETHERLANDS |
| Label |
Please check Technical Datasheet |
| Storage conditions | Should be stored in sound, clean warehousing around 15 to 25°C |
| Vegetarian / Non-Vegetarian |
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| Related consultancy serivces |
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| Additional Technical and Commercial Information | Contact us for additional technical and commercial information |