Citrus fruits contain citric acid monohydrate, a tricarboxylic acid. Because of its antioxidant characteristics, citric acid is employed as an excipient in medicinal formulations. It serves as a preservative and helps to keep active substances stable. The water-soluble form of citric acid is monohydrate citric acid. It consists of one water molecule and one citric acid molecule. Acidifier, flavouring, and chelating substance that is widely used.
- Provides a sour and zesty flavour
- It can be primarily used as an acidulant
- Citric acid can exhibit the function of a preservative
- It also has antistaling property
- Citric acid helps in increasing the shelf life of the final product.
Other details
Form |
White crystalline powder, colorless crystals or granules |
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Shelflife |
24 months |
Country of origin |
CHINA |
Label |
Please check Technical Datasheet |
Storage conditions | Kept in tightly closed original container in a dry, cool, well-ventilated place |
Vegetarian / Non-Vegetarian |
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Additional Technical and Commercial Information | Contact us for additional technical and commercial information |
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