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Made from Chardonnay white wine (the queen of the white grapes). Best white wine vinegar, produced from young wine, with a smooth and characteristic fruity flavour. Specially recommended to spice dishes with white fish. Badia vinegars use The Schützenbach traditional acetification method, which allows aromas and flavours of a high subtlety. At the same time, the bottling system is modern and the tangential filtration system is used to clarify vinegars. The conjunction of tradition and innovation allows Badia vinegars to go ahead in obtaining vinegars with a distinctive character.
|Storage conditions||Keep in cool, dry and dark place|
|Net Content/ Glass Bottle||
|Maximum Retail Price / ml||Rs. 435.00|
|Vegetarian / Non-Vegetarian|
|Additional Technical and Commercial Information||Contact us for additional technical and commercial information|
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