The profile of EuroVanillin is pure, smooth and creamy vanilla with a top note designed to support the existing flavour in the end products. EuroVanillin Bakery is a vanillin flavour developed for use in sweet bakery products like biscuits, cakes and wafers.
Other details
Form |
Off-white crystals/powder |
---|---|
Shelflife |
5 years |
Country of origin |
SINGAPORE |
Label |
Please check Technical Datasheet |
Storage conditions | Store dry in original unopened containers at a controlled ambient temperature. Preferred RH: below 60%. |
Vegetarian / Non-Vegetarian | |
Additional Technical and Commercial Information | Contact us for additional technical and commercial information |