Product Application and Technical Images
Product Description
Natural Yellow Colour obtained from Annatto liquid. Annatto colorants are derived from annatto seeds that grow on a tree called Bixa Orellana. The Bixa Orellana tree is known as Annatto or as ‘Achiote’ in large parts of South America and as ‘Urucum’ in Brazil. The annatto seeds contain bixin pigment which is a yellow-(red)orange carotenoid. After extraction, the bixin is used for coloring oil-based products like cheese, processed cheese, snacks, fats, oil, butter and margarine.
Benefits of Natural Yellow Colour (Annatto Liquid)
- All natural color
- Miscible in water
- Excellent heat stability
- Color ranges from yellow to orange
- Wide use in bakery, confectionary, dairy, meat and snacks.
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Other details
| Solubility |
Completely miscible in water |
|---|---|
| Form |
Dark brown liquid |
| Shelflife |
18 months from unopening |
| Country of origin |
PERU |
| Label |
Please check Technical Datasheet |
| Storage conditions | It is recommendable to store in airtight container under dry conditions at 5 to 15°C. Protect from light. |
| Vegetarian / Non-Vegetarian |
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| Additional Technical and Commercial Information | Contact us for additional technical and commercial information |